As meals go, Thanksgiving dinner
Is always a feast–a five star winner.
Here comes the salad, dressed just right,
The golden brown turkey–a savory delight;
The stuffing now, and then the gravy,
The jello mold, all wiggly and wavy.
Take some cranberry sauce and candied yams;
Is there room for fresh-made rolls and jams?
More dishes tempt me; ah, but I
Must save some room for pumpkin pie!
By Joanna Fuchs